Guacamoles, pico de gallos, salsas, and prepared foods Recall (August 2026)
Salmonella.
| What | Guacamoles, pico de gallos, salsas, and prepared foods |
|---|---|
| Brand | Whole Foods Market |
| The hazard | Salmonella |
| Category | Multiple food items |
| Who it affects | General public |
| Recalled by | Recalling firm: Whole Foods Market |
| Recall class | Class 2 |
| Issued by | Canadian Food Inspection Agency |
| Recall date | 2026-08-13 |
What was recalled
Brand Product Size UPC Codes Whole Foods Market Small Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Hot Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Mild Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Mild Guacamole with No Tomato Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Mild Mango Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Mild Pomegranate Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Medium Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Spicy Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Spicy Guacamole with No Tomato Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Roasted Corn Guacamole Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Mild Pico De Gallo Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Medium Pico de Gallo Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Salsa, various flavours Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Chicken Quesadilla Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Caribbean Mango Pineapple Turkey Burger Variable Variable Best Before 2026 AU 07 to 2026 AU 14 Whole Foods Market Caribbean Peach Salsa Turkey Burger Variable Variable Best Before 2026 AU 07 to 2026 AU 14 None Salsa Fresca Medium 340 g 0 30223 07508 0 Best Before 8/07/2026 to 8/16/2026 None Pico de Gallo Mild 284 g 0 30223 07509 7 Best Before 8/07/2026 to 8/16/2026 None Pico de Gallo Spicy 284 g 0 30223 07560 8 Best Before 8/07/2026 to 8/16/2026 None Salsa Verde Mild 340 g 0 30223 07563 9 Best Before 8/07/2026 to 8/16/2026 None Salsa Roja Medium 340 g 0 30223 07564 6 Best Before 8/07/2026 to 8/16/2026 None Pineapple Mango Salsa Mild 284 g 0 30223 07565 3 Best Before 8/07/2026 to 8/16/2026Why it was recalled
The affected products are being recalled from the marketplace due to possible Salmonella contamination.
This recall is associated with an Outbreak Investigation of Salmonella: Jalapeño (August 2026) | FDA
What to do
- If you think you became sick from consuming a recalled product, contact your healthcare provider
- Check to see if you have recalled products
- Do not consume, serve, use, sell, or distribute recalled products
- Recalled products should be thrown out or returned to the location where they were purchased
Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.
Learn more:
- Learn more about the health risks
- Sign up for recall notifications by email and follow us on social media
- View our detailed explanation of the food safety investigation and recall process
- Report a food safety or labelling concern
Background
This recall was triggered by a recall in another country.
There have been no reported illnesses associated with the consumption of these products in Canada.
Source: the official Canadian recall notice, published 2026-08-13. Every fact on this page comes from that notice — if anything here disagrees with it, the notice wins.
Contains information licensed under the Open Government Licence – Canada.